Sasha’s Pastries

Sasha's Pastries
Print Recipe
Servings Prep Time
24 servings 15 minutes
Cook Time
13 minutes
Servings Prep Time
24 servings 15 minutes
Cook Time
13 minutes
Sasha's Pastries
Print Recipe
Servings Prep Time
24 servings 15 minutes
Cook Time
13 minutes
Servings Prep Time
24 servings 15 minutes
Cook Time
13 minutes
Ingredients
Strawberry Flavored
  • 1 15-oz. refrigerated pie crust (at room temperature)
  • 1/2 cup softened cream cheese
  • 4 Tbsp. powdered strawberry milk mix
  • 16 oz. fresh strawberries (sliced top to bottom, stems removed)
Orange Flavored
  • 1 15-oz. refrigerated pie crust (at room temperature)
  • 1/2 cup softened cream cheese
  • 8 Tbsp. orange marmalade
  • Orange food coloring (optional)
  • 15 oz. mandarin orange slices
Servings: servings
Instructions
  1. Set oven to 350°F. Unroll the pie crust. Using a cookie cutter, make shapes and put them on a cookie sheet. Gather scraps, roll again and cut more shapes. Bake for 10 to 13 minutes or until light brown. Cool on a rack. 
  2. While the pastries are cooling, make the frosting. Blend the softened cream cheese and strawberry milk mix or marmalade and food coloring, then blend together with a hand mixer until thoroughly mixed. If too thick to spread, microwave for 10 seconds and stir. 
  3. When the pastries have cooled, spread some filling on each one. Put a slice of fresh strawberry or orange slice on top and enjoy. Refrigerate leftovers.